MAYBE 2 CHAINZ SHOULD STICK TO COOKING IN THE STUDIO THAN COOKING IN THE KITCHEN!
Escobar Restaurant and Tapas is located on Peters Street in Atlanta and is co-owned by 2 Chainz and Mychel “Snoop” Dillard. The restaurant recently failed their first health inspection with a score of 59/U, in which 69 and below is considered failing. Officials stated the person in charge was “not demonstrating knowledge in several foodborne illness risk factor”. The reports stated there was an ice machine with red and black mold-like substances inside. During Friday’s inspection, health officials observed such violations as; uncovered food items being stored throughout the facility; raw meat and raw eggs being stored above vegetables and ready-to-eat foods, respectively; a lack of soap at a hand-washing sink; pre-cooked chicken wings being stored at the incorrect temperature; expired milk; and a “red and black mold-like substance” inside the ice machine, among other violations. A spokesman of Escobar, Justin Andrews, acknowledged the new restaurant encountered some challenges and shortcomings, but said they have addressed them and look forward to the re-inspection.